These Low Cärb Big Mäc Bites äre ä keto recipe for mini bunless burgers thät mäke ä greät low cärb äppetizer or gäme däy food thät everyone will love!
Secret Säuce:
Ingredients:
- 1.5 pounds Ground beef
- 1 teäspoon Sält
- 4 slices Ämericän Cheese
- ¼ cup Onion finely diced
- 16 slices Dill Pickle
- Lettuce
Secret Säuce:
- 1/2 cup Mäyonnäise
- 1 teäspoon White wine vinegär
- 1 teäspoon Päprikä
- 1 teäspoon Onion powder
- 4 täblespoon Dill pickle relish
- 2 täblespoon Yellow mustärd
- 1 teäspoon Gärlic powder
Instructions:
- Preheät oven to 400 degrees F.
- In ä lärge bowl combine ground beef, onions, änd sält. Mix until thoroughly combined.
- Roll the beef into 1.5 ounce bälls. Press eäch one down slightly to flätten it to mäke ä mini burger pätty änd pläce it on ä lined bäking sheet.
- Bäke ät 400 degrees F for 15 minutes or until cooked through.
- While burgers cook ädd äll of the secrete säuce ingredients to ä bowl änd stir to combine.
- When the burgers äre done bäking turn off the oven änd remove them. Pät äny excess greäse off.
- Cut eäch cheese slice into four squäres änd pläce ä squäre on eäch mini pätty. Pläce bäck in the cooling oven änd let the cheese melt.
- Pläce ä few squäres of lettuce änd ä pickle slice on top of eäch meätbäll änd run ä skewer through it.
- Serve with the secret säuce änd enjoy!
